Food & Drink
Macallan drives Edrington’s 11% revenue growth amid global spending slowdown
Published 8 months ago
Scottish spirits company Edrington reported an 11% rise in core revenue for the year ending 31 March 2024, reaching £1.16 billion.
Read on www.scottishfinancialnews.com →
Simon Howie set for record-breaking summer BBQ sales
Published 9 months ago
Steven Lynn – Simon Howie commercial director
Read on www.scottishfinancialnews.com →
Artisanal Spirits Company celebrates multiple award wins
Published 9 months ago
The Artisanal Spirits Company, owner of whisky brands including The Scotch Malt Whisky Society (SMWS), has received recognition at top international spirits competitions in 2024.
Read on www.scottishfinancialnews.com →
Clark Contracts completes new Ian Macleod Distillers HQ
Published 9 months ago
Clark Contracts has completed the design and build of Ian MacLeod Distillers new headquarters in Broxburn.
Read on www.scottishconstructionnow.com →
Agriculture Bill to become law
Published 9 months ago
MSPs have backed legislation that will change how the Scottish government supports farming and food production.
Read on www.scottishlegal.com →
Whisky Hammer’s new Singapore bonded warehouse a boon for UK sellers and Asian collectors
Published 9 months ago
Specialist spirits auctioneer Whisky Hammer has launched its bonded warehouse service in Singapore – a first for a UK auction house.
Read on www.scottishnews.com →
Scottish salmon industry makes a big splash as exports top £645m
Published 9 months ago
Scottish salmon exports have reached a five-year high of £645 million, fuelled by a 36% increase in value during the first four months of 2024, according to Salmon Scotland.
Read on www.scottishfinancialnews.com →
Business Gateway helps Argyll & Bute’s Rolling Pizza deliver slice of success
Published 9 months ago
An Argyll & Bute-based business making fresh pizzas to order has seen huge success after the owner accessed specialist start-up support from Business Gateway.
Read on www.scottishfinancialnews.com →
Business Gateway helps Edinburgh’s Insect Café spread its wings
Published 9 months ago
An Edinburgh bakery that uses insect protein in its products is set to expand its operations after receiving support from Business Gateway.
Read on www.scottishfinancialnews.com →
Eden Mill steps up as official gin of Genesis Scottish Open
Published 9 months ago
Eden Mill, the Scottish distiller with roots in St Andrews, has been named the Official Gin of the 2024 Genesis Scottish Open.
Read on www.scottishfinancialnews.com →
Scotland’s new meat giant targets £500 million turnover
Published 9 months ago
Dumfriesshire-based Browns Food Group has invested a multi-million pound sum in AK Stoddart, creating Scotland’s largest privately-owned meat business with a combined turnover of £300 million.
Read on www.scottishfinancialnews.com →
£25 million whisky distillery planned for Inveraray Castle
Published 9 months ago
Argyll Estates and European spirits company Stock Spirits Group, owner of the Clan Campbell whisky brand, have submitted plans for a £25 million malt whisky distillery at Inveraray Castle, seat of the Duke of Argyll, who is chief of Clan Campbell.
Read on www.scottishfinancialnews.com →
The Larder secures £150,000 funding boost from Foundation Scotland
Published 9 months ago
The Larder in West Lothian has secured £150,000 in social investment funding through its long-term partnership with Foundation Scotland.
Read on www.scottishfinancialnews.com →
Bladnoch’s ‘Wave I: Time & Maturation’ celebrates the art of whisky maturation
Published 9 months ago
Bladnoch Distillery, Scotland’s southernmost whisky producer, has launched ‘The Wave’, its second instalment in its Master Distiller’s Collection.
Read on www.scottishfinancialnews.com →
MacRosty Park’s café set for summer reopening with new operators
Published 9 months ago
Crieff couple Derek and Carys Hughes are set to reopen the Pavilion Café in MacRosty Park later this month.
Read on www.scottishfinancialnews.com →
Macallan drives Edrington’s 11% revenue growth amid global spending slowdown
Published 8 months ago
Scottish spirits company Edrington reported an 11% rise in core revenue for the year ending 31 March 2024, reaching £1.16 billion.
Read on www.scottishfinancialnews.com →
Simon Howie set for record-breaking summer BBQ sales
Published 9 months ago
Steven Lynn – Simon Howie commercial director
Read on www.scottishfinancialnews.com →
Artisanal Spirits Company celebrates multiple award wins
Published 9 months ago
The Artisanal Spirits Company, owner of whisky brands including The Scotch Malt Whisky Society (SMWS), has received recognition at top international spirits competitions in 2024.
Read on www.scottishfinancialnews.com →
Clark Contracts completes new Ian Macleod Distillers HQ
Published 9 months ago
Clark Contracts has completed the design and build of Ian MacLeod Distillers new headquarters in Broxburn.
Read on www.scottishconstructionnow.com →
Agriculture Bill to become law
Published 9 months ago
MSPs have backed legislation that will change how the Scottish government supports farming and food production.
Read on www.scottishlegal.com →
Whisky Hammer’s new Singapore bonded warehouse a boon for UK sellers and Asian collectors
Published 9 months ago
Specialist spirits auctioneer Whisky Hammer has launched its bonded warehouse service in Singapore – a first for a UK auction house.
Read on www.scottishnews.com →
Scottish salmon industry makes a big splash as exports top £645m
Published 9 months ago
Scottish salmon exports have reached a five-year high of £645 million, fuelled by a 36% increase in value during the first four months of 2024, according to Salmon Scotland.
Read on www.scottishfinancialnews.com →
Business Gateway helps Argyll & Bute’s Rolling Pizza deliver slice of success
Published 9 months ago
An Argyll & Bute-based business making fresh pizzas to order has seen huge success after the owner accessed specialist start-up support from Business Gateway.
Read on www.scottishfinancialnews.com →
Business Gateway helps Edinburgh’s Insect Café spread its wings
Published 9 months ago
An Edinburgh bakery that uses insect protein in its products is set to expand its operations after receiving support from Business Gateway.
Read on www.scottishfinancialnews.com →
Eden Mill steps up as official gin of Genesis Scottish Open
Published 9 months ago
Eden Mill, the Scottish distiller with roots in St Andrews, has been named the Official Gin of the 2024 Genesis Scottish Open.
Read on www.scottishfinancialnews.com →
Scotland’s new meat giant targets £500 million turnover
Published 9 months ago
Dumfriesshire-based Browns Food Group has invested a multi-million pound sum in AK Stoddart, creating Scotland’s largest privately-owned meat business with a combined turnover of £300 million.
Read on www.scottishfinancialnews.com →
£25 million whisky distillery planned for Inveraray Castle
Published 9 months ago
Argyll Estates and European spirits company Stock Spirits Group, owner of the Clan Campbell whisky brand, have submitted plans for a £25 million malt whisky distillery at Inveraray Castle, seat of the Duke of Argyll, who is chief of Clan Campbell.
Read on www.scottishfinancialnews.com →
The Larder secures £150,000 funding boost from Foundation Scotland
Published 9 months ago
The Larder in West Lothian has secured £150,000 in social investment funding through its long-term partnership with Foundation Scotland.
Read on www.scottishfinancialnews.com →
Bladnoch’s ‘Wave I: Time & Maturation’ celebrates the art of whisky maturation
Published 9 months ago
Bladnoch Distillery, Scotland’s southernmost whisky producer, has launched ‘The Wave’, its second instalment in its Master Distiller’s Collection.
Read on www.scottishfinancialnews.com →
MacRosty Park’s café set for summer reopening with new operators
Published 9 months ago
Crieff couple Derek and Carys Hughes are set to reopen the Pavilion Café in MacRosty Park later this month.
Read on www.scottishfinancialnews.com →