ScottishNews.com

Food & Drink

Agriculture Bill to become law

Published 5 months ago

MSPs have backed legislation that will change how the Scottish government supports farming and food production.

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Whisky Hammer’s new Singapore bonded warehouse a boon for UK sellers and Asian collectors

Published 5 months ago

Specialist spirits auctioneer Whisky Hammer has launched its bonded warehouse service in Singapore – a first for a UK auction house.

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Scottish salmon industry makes a big splash as exports top £645m

Published 5 months ago

Scottish salmon exports have reached a five-year high of £645 million, fuelled by a 36% increase in value during the first four months of 2024, according to Salmon Scotland.

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Business Gateway helps Argyll & Bute’s Rolling Pizza deliver slice of success

Published 5 months ago

An Argyll & Bute-based business making fresh pizzas to order has seen huge success after the owner accessed specialist start-up support from Business Gateway.

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Business Gateway helps Edinburgh’s Insect Café spread its wings

Published 5 months ago

An Edinburgh bakery that uses insect protein in its products is set to expand its operations after receiving support from Business Gateway.

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Eden Mill steps up as official gin of Genesis Scottish Open

Published 5 months ago

Eden Mill, the Scottish distiller with roots in St Andrews, has been named the Official Gin of the 2024 Genesis Scottish Open.

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Scotland’s new meat giant targets £500 million turnover

Published 5 months ago

Dumfriesshire-based Browns Food Group has invested a multi-million pound sum in AK Stoddart, creating Scotland’s largest privately-owned meat business with a combined turnover of £300 million.

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£25 million whisky distillery planned for Inveraray Castle

Published 5 months ago

Argyll Estates and European spirits company Stock Spirits Group, owner of the Clan Campbell whisky brand, have submitted plans for a £25 million malt whisky distillery at Inveraray Castle, seat of the Duke of Argyll, who is chief of Clan Campbell.

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The Larder secures £150,000 funding boost from Foundation Scotland

Published 5 months ago

The Larder in West Lothian has secured £150,000 in social investment funding through its long-term partnership with Foundation Scotland.

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Bladnoch’s ‘Wave I: Time & Maturation’ celebrates the art of whisky maturation

Published 5 months ago

Bladnoch Distillery, Scotland’s southernmost whisky producer, has launched ‘The Wave’, its second instalment in its Master Distiller’s Collection.

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MacRosty Park’s café set for summer reopening with new operators

Published 5 months ago

Crieff couple Derek and Carys Hughes are set to reopen the Pavilion Café in MacRosty Park later this month.

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Consilium guides Di Maggio’s in Paesano and Sugo acquisition

Published 5 months ago

Consilium Chartered Accountants has successfully advised Di Maggio’s Restaurant Group (DRG) on the acquisition of three popular Glasgow-based restaurants.

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CMS event focuses on protecting IP within food & drink sector

Published 5 months ago

CMS is to host an event later this month to support Scotland’s food and drink sector to develop and safeguard their brand’s intellectual property (IP).

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Ian Macleod Distillers remains optimistic despite 20% drop in pre-tax profits

Published 5 months ago

Ian Macleod Distillers, the owner of Rosebank Distillery, has reported a 20% dip in pre-tax profits to £33.8 million for the year ending 30 September 2023, despite a 1% increase in turnover.

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Glen Moray tees up as official whisky of Senior Open and Tartan Pro Tour

Published 5 months ago

Glen Moray single malt Scotch whisky has taken a swing at the world of golf, becoming the new official whisky of the Senior Open.

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