A planning application for a new whisky storage warehouse scheme at Throsk has been approved today by Stirling Council subject to conditions and a legal agreement being signed.
A new whisky storage warehouse scheme at Bandeath Industrial Estate in Throsk has moved a big step towards becoming a reality after a planning application for the site was recommended for approval.
The Advertising Standards Authority (ASA) has banned advertisements by two London-based companies, Whisky Investment Partners and London Cask Company, for producing misleading claims about potential returns on Scotch whisky cask investments.
Isle of Harris Distillers, situated in Tarbet, is set to unveil its eagerly anticipated The Hearach single malt whisky, positioning the business to double its yearly turnover to nearly £8 million.
The Scotch Whisky Association (SWA) has secured certification trademark status for ‘Scotch Whisky’ in Hong Kong, ensuring that only whiskies produced in Scotland following strict guidelines can be labelled as such.
Macdonald & Muir, the owner of whisky brands Glenmorangie and Ardbeg, has posted a surge in pre-tax profit of almost 60%, reaching £46.9 million in 2022.
An Asian foodmarket in the North-East is on track to expand its offering to prepare freshly made main meals after the business owners accessed support and expert guidance from Business Gateway.
The Scotch Whisky Association (SWA) has released new figures demonstrating that exports in the first half of 2023 are continuing to deliver for the UK economy, as consumers drive the global trend for choosing higher quality products such as Scotch Whisky, which like other spirits are served in lower volumes compared to other alcohol categories.
Andrew Walker discusses the challenges faced by the Scottish food and drink sector due to rising food inflation, highlighting the First Minister’s stability plan and emphasising the importance of robust contracts, understanding supply chain dynamics, and future-proofing pricing policies to ensure industry resilience and growth.
Scottish salmon exports have racked up an impressive £306 million in sales between January and June, driven predominantly by the increasing demand in Asian and American markets.
Travel and tourism has driven demand for Scottish heritage products such as shortbread, as sales of Walker’s Shortbread in airports and train stations have risen by 150% in the past year.