Highland Spring Group, producer of natural source water brands, revealed an increase in its underlying operating profit to £4.5m in its latest financial results for the year ending 31 December 2022.
Holyrood Distillery has launched ‘Arrival’, its inaugural single malt whisky, marking one of the first productions of its kind in Edinburgh in the last century.
ISG has been appointed to oversee the extensive refurbishment of a multi-million-pound new distillery and visitor centre for whisky and gin distillery Eden Mill.
Scottish spirits producer William Grant & Sons has reported turnover of £1.72 billion and an after-tax profit of £331.3 million for the year concluding 31 December 2022.
Walker’s Shortbread has reported a 16% annual turnover increase in its latest financial release, reaching £164.6 million, up from £142.4m in the preceding year.
Irn-Bru manufacturer AG Barr has encountered a contraction in profit margins, declining to 12.5% for the half-year from 16.2% in the previous year due to a decision not to fully relay the inflation impact on costs to the consumers.
The Scotch Whisky Association (SWA) has reported a rebound in visitor numbers to Scotch Whisky visitor centres across Scotland, reaching over 2 million in 2022, marking a recovery to pre-pandemic levels.
Black Isle Brewery has submitted plans to build a state-of-the-art new brewery, distillery and taproom on a five-acre site to the west of Highlander Way at Inverness Retail and Business Park, creating 30 new jobs and bringing production of their award-winning organic beers closer to the heart of the Highland capital.
The newly formed Cask Whisky Association (CWA) has been launched today, establishing a protective platform for whisky aficionados and customers, focusing on enabling secure buying and selling of casks.
Chivas Brothers, the Pernod Ricard entity dedicated to Scotch whisky, has announced it is spotlighting the range of career paths available within the whisky industry at a career open day on Thursday 28 September at Strathisla Distillery.
A proposal to increase the minimum unit price (MUP) of alcohol by 15 pence per unit to 65 pence is included in a new consultation on the future of the public health policy.
C&C Group, the owner of Tennent’s Lager, has reported an upswing in its business activities despite facing a financial setback due to an IT system upgrade mishap, which incurred a €25 million (around £21.65m) cost.