Food & Drink
Artisanal Spirits Company on track to hit forecasts as healthy membership growth continues
Published 1 day ago
The Artisanal Spirits Company (ASC), owner of The Scotch Malt Whisky Society (SMWS) and Single Cask Nation (SCN), is on track to achieve a £1 million EBITDA for FY24, representing a significant improvement on the previous year, according to its latest trading update.
Read on www.scottishfinancialnews.com →
Gordon’s Trattoria joins Merchant Leisure group
Published 4 days ago
Gordon’s Trattoria, an Italian restaurant situated on Edinburgh’s Royal Mile, has been acquired by Merchant Leisure.
Read on www.scottishfinancialnews.com →
Sir James Walker
Published 4 days ago
Sir James Nicol Walker CBE passed away in Aberdeen Royal Infirmary on Sunday 15 December 2024.
Read on www.scottishfinancialnews.com →
Chivas Brothers unveils unique Burns Night experience at Linn House
Published 1 week ago
Linn House, the “undiscovered home of whisky” nestled on the banks of the River Isla in Speyside, is set to open its doors for a unique food and whisky experience in celebration of Burns Night from 23 to 25 January 2025.
Read on www.scottishfinancialnews.com →
Slump in luxury whisky sales signals end of boom
Published 1 week ago
The burgeoning market for rare whisky has experienced a significant downturn, with auction prices plummeting in the past year, according to a report by Edinburgh-based investment bank Noble & Co.
Read on www.scottishfinancialnews.com →
Diageo shares rise 4% after Guinness restricts pub supply for Christmas
Published 2 weeks ago
Diageo, the owner of Guinness, has restricted the amount of the stout pubs can order in the lead up to Christmas due to “exceptional demand”.
Read on www.scottishfinancialnews.com →
Anstruther’s famous Cellar reopens following £20,000 British Business Bank funding
Published 2 weeks ago
A renowned restaurant venue in the heart of Anstruther has been given a fresh lease of life with the opening of a wine and tapas bar called The Cellar at 24.
Read on www.scottishnews.com →
Argyll chocolate firm expands to meet growing demand thanks to £6,311 funding from HIE
Published 2 weeks ago
Fetcha Chocolates, an Argyll-based chocolate manufacturer is investing in new equipment to quadruple its capacity, increase turnover and create employment.
Read on www.scottishnews.com →
Paisley’s first brewery in 125 years raises glass to expansion
Published 2 weeks ago
Two Towns Down, Paisley’s first brewery in over a century, has expanded its premises and boosted production thanks to support from Business Gateway.
Read on www.scottishfinancialnews.com →
Tunnock’s profits quadruple to £4m despite cocoa crisis
Published 3 weeks ago
Tunnock’s, the Scottish confectionery firm, has announced a fourfold increase in pre-tax profits to £4 million for the year ending 24 February 2024.
Read on www.scottishfinancialnews.com →
Eden Mill whisky sells-out In 24 hours
Published 4 weeks ago
Scottish distiller Eden Mill has sold out its Pedro Ximénez single cask release in just 24 hours.
Read on www.scottishfinancialnews.com →
McMillan Coppersmiths delivers handcrafted stills to Ardgowan Distillery
Published 1 month ago
Whisky copper pot stills manufactured by McMillan Coppersmiths, one of the oldest remaining coppersmiths in the world, embarked on an 85-mile journey to Ardgowan Distillery in Inverkip.
Read on www.scottishfinancialnews.com →
Speyside Distillery plans net zero transformation
Published 1 month ago
Glasgow Whisky has submitted plans to Highland Council to modernise its recently acquired Speyside Distillery, which featured in the BBC series Monarch of the Glen, with the goal of achieving net zero carbon emissions in whisky production.
Read on www.scottishconstructionnow.com →
Windfall tax drives Apache out of North Sea
Published 1 month ago
US oil company Apache has announced its intention to cease oil production in the UK North Sea by 2030.
Read on www.scottishfinancialnews.com →
Business Gateway helps launch healthy granola business
Published 1 month ago
A former Michelin level pastry chef has launched a new range of healthy granola after the owner accessed specialist support from Business Gateway.
Read on www.scottishfinancialnews.com →
Artisanal Spirits Company on track to hit forecasts as healthy membership growth continues
Published 1 day ago
The Artisanal Spirits Company (ASC), owner of The Scotch Malt Whisky Society (SMWS) and Single Cask Nation (SCN), is on track to achieve a £1 million EBITDA for FY24, representing a significant improvement on the previous year, according to its latest trading update.
Read on www.scottishfinancialnews.com →
Gordon’s Trattoria joins Merchant Leisure group
Published 4 days ago
Gordon’s Trattoria, an Italian restaurant situated on Edinburgh’s Royal Mile, has been acquired by Merchant Leisure.
Read on www.scottishfinancialnews.com →
Sir James Walker
Published 4 days ago
Sir James Nicol Walker CBE passed away in Aberdeen Royal Infirmary on Sunday 15 December 2024.
Read on www.scottishfinancialnews.com →
Chivas Brothers unveils unique Burns Night experience at Linn House
Published 1 week ago
Linn House, the “undiscovered home of whisky” nestled on the banks of the River Isla in Speyside, is set to open its doors for a unique food and whisky experience in celebration of Burns Night from 23 to 25 January 2025.
Read on www.scottishfinancialnews.com →
Slump in luxury whisky sales signals end of boom
Published 1 week ago
The burgeoning market for rare whisky has experienced a significant downturn, with auction prices plummeting in the past year, according to a report by Edinburgh-based investment bank Noble & Co.
Read on www.scottishfinancialnews.com →
Diageo shares rise 4% after Guinness restricts pub supply for Christmas
Published 2 weeks ago
Diageo, the owner of Guinness, has restricted the amount of the stout pubs can order in the lead up to Christmas due to “exceptional demand”.
Read on www.scottishfinancialnews.com →
Anstruther’s famous Cellar reopens following £20,000 British Business Bank funding
Published 2 weeks ago
A renowned restaurant venue in the heart of Anstruther has been given a fresh lease of life with the opening of a wine and tapas bar called The Cellar at 24.
Read on www.scottishnews.com →
Argyll chocolate firm expands to meet growing demand thanks to £6,311 funding from HIE
Published 2 weeks ago
Fetcha Chocolates, an Argyll-based chocolate manufacturer is investing in new equipment to quadruple its capacity, increase turnover and create employment.
Read on www.scottishnews.com →
Paisley’s first brewery in 125 years raises glass to expansion
Published 2 weeks ago
Two Towns Down, Paisley’s first brewery in over a century, has expanded its premises and boosted production thanks to support from Business Gateway.
Read on www.scottishfinancialnews.com →
Tunnock’s profits quadruple to £4m despite cocoa crisis
Published 3 weeks ago
Tunnock’s, the Scottish confectionery firm, has announced a fourfold increase in pre-tax profits to £4 million for the year ending 24 February 2024.
Read on www.scottishfinancialnews.com →
Eden Mill whisky sells-out In 24 hours
Published 4 weeks ago
Scottish distiller Eden Mill has sold out its Pedro Ximénez single cask release in just 24 hours.
Read on www.scottishfinancialnews.com →
McMillan Coppersmiths delivers handcrafted stills to Ardgowan Distillery
Published 1 month ago
Whisky copper pot stills manufactured by McMillan Coppersmiths, one of the oldest remaining coppersmiths in the world, embarked on an 85-mile journey to Ardgowan Distillery in Inverkip.
Read on www.scottishfinancialnews.com →
Speyside Distillery plans net zero transformation
Published 1 month ago
Glasgow Whisky has submitted plans to Highland Council to modernise its recently acquired Speyside Distillery, which featured in the BBC series Monarch of the Glen, with the goal of achieving net zero carbon emissions in whisky production.
Read on www.scottishconstructionnow.com →
Windfall tax drives Apache out of North Sea
Published 1 month ago
US oil company Apache has announced its intention to cease oil production in the UK North Sea by 2030.
Read on www.scottishfinancialnews.com →
Business Gateway helps launch healthy granola business
Published 1 month ago
A former Michelin level pastry chef has launched a new range of healthy granola after the owner accessed specialist support from Business Gateway.
Read on www.scottishfinancialnews.com →